What are the benefits of yerba mate, a drinkable salad?

Hello! We are Shuhaskaria Kibon, a restaurant specializing in churrasco and Brazilian cuisine located in Tokyo's new landmark Shingora-dori CORE, a 6-minute walk from Shinbashi Station. Yerba Mate tea is produced and consumed mainly in Argentina, Brazil, and Paraguay in South America, and is made by drying the leaves and branches of the Moraceae family of trees. In Brazil, roasted (roasted) yerba mate is popular. It is rich in calcium, magnesium, zinc, iron, dietary fiber, vitamins, chlorophyll, and other nutrients, and has played a role in balancing the dietary habits of South Americans, who tend to be chronically deficient in vegetables due to their meat-centric diet. It is truly an indispensable drink for meat-eaters. â™" Incidentally, yerba mate tea high is also popular at dinner time. Everyone is very conscious... Shuhaskaria Kibon is waiting for you in the Shinbashi/Toranomon area with our signature meat dishes.